While FSSC 22000 does not prescribe specific post-market surveillance clauses like BRCGS for Consumer Products, it requires organizations to monitor and evaluate performance through Clause 9.1 of ISO 22000:2018. This includes collecting and analyzing relevant information to ensure food safety, detect trends, and continuously improve the Food Safety Management System.
Post-market surveillance is essential for:
• Monitoring product performance after release
• Reacting to customer complaints and feedback
• Detecting potential food safety issues post-distribution
• Informing continuous improvement initiatives
It’s especially important for manufacturers exporting to strict regulatory markets, such as the U.S. and EU.
Audit Finding | Recommended Action |
---|---|
No defined post-market process | Develop a formal surveillance SOP aligned with Clause 9.1 |
Inadequate complaint follow-up | Implement structured investigation and documentation process |
Missing data analysis | Create monthly or quarterly reporting mechanisms |
Feedback not integrated into FSMS | Ensure complaints and surveillance trends are reviewed during management review and linked to CAPA |
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